My very own creation... and we LOVED it!
Potato Toss
Course: side dishes
PointsPlus™ Value: 6
Servings: 4
Preparation Time: 0 min
Cooking Time: 0 min
Level of Difficulty: Easy
PointsPlus™ Value: 6
Servings: 4
Preparation Time: 0 min
Cooking Time: 0 min
Level of Difficulty: Easy
Ingredients
2 tsp olive oil
2 large potato, red, white
2 cup(s) zucchini
1 medium onion(s)
1 cup(s) mushroom(s)
6 oz Boar's Head Kielbasa
1 tsp garlic salt
1 tsp Lawry's® Seasoned salt 25% less sodium
1 tsp black pepper
Instructions
Heat olive oil in large skillet. Chop potatoes, onion, and zuchinni, and keilbasa in large pieces. Cook the potatoes (with seasoning) first, covering with a lid. Cook 5-7 minutes then add onion. Cook another 3-4 minutes and add zuchinni. Last, add the keilbasa and mushrooms. Stir ingredients while cooking.
(season with your preference of seasoning and your preferred amounts)
(season with your preference of seasoning and your preferred amounts)
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